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FIESTA SALAD
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-romaine
-corn, black beans, tomatos, tri-colored tortilla stips, and 8 oz. BBQ chicken
-mexi-ranch dressing
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AHI TUNA SALAD
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-romaine
-Seared Ahi tuna, shredded carrots, red peppers, honey roasted peanuts
-2 sides of peanut dressing
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LOBSTER SALAD PLATE
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-bed of romaine lettuce
-fresh lobster meat salad-tossed in rasberry vinnaigrette
-served with fruit salad: oranges, grapes, canteloupe, honey do and pineapple
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CAESAR SALAD
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-romaine lettuce
-tossed in creamy caesar, shredded parmesan cheese and croutons
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TAVERN SALAD
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-mixed lettuce
- B A T H E
BACON/ALMONDS/TAMATOES/HAM/EGG
-your choice of dressing
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GARDEN SALAD
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-mixed lettuce
-jack and cheddar cheese, tomatoes, mushrooms, onions
-your choice of dressing
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CARIBBEAN CHICKEN SALAD
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-mixed chopped lettuce
-mixed cheese, tomatoes, onions, mandarin oranges and chinese noodles, grilled 8 oz. caribbean jerk chicken breast
-2 sides of peanut dressing
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SALAD COMBINATION
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-small tavern salad or small caesar salad
-choice of chilli bowl or loaded b.p.
-b.p: butter, sour cream, mixed cheese and scallions
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SALAD DRESSINGS
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-blue cheese -honey mustard -house
-ranch -mexi-ranch -balsamic vinegarette
-rasberry vinegarette -oriental peanut -italian
-1000 island -oil & vinegar
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ADD CHICKEN
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-grilled chicken
-choice of lemon pepper, BBQ, teriyaki or cajun seasoning
-3$
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ADD SHRIMP
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-8 shrimp
-sauteed in in white wine garlic butter
-4$
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ADD TAVERN WHITEFISH
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-grilled, blackened, lemon pepper whitefish (tilapia)
-4$
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ADD SALMON
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-grilled or blackened
-6$
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