Joey Soups and Salads

Wild mushrooms Chicken stock Fresh cream Sherry Parsley Wild mushrooms, fresh cream and a hint of sherry. Joey is famous for this soup as it was featured in Gourmet Magazine.

Chicken Breast Greens mix Poppy seed dressing Strawberries Candied pecans Goat’s cheese Avocado Parsley Organic red quinoa A light salad of crisp greens tossed in a poppy seed dressing, topped with organic red quinoa, candied pecans, sweet strawberries, avocado and creamy goats cheese. Served with a warm chicken breast.

Greens mix Balsamic vinaigrette Sun-dried cranberries Feta cheese Almonds A great start to any meal! Organic greens and romaine lettuce tossed in a creamy balsamic dressing and topped with toasted almonds, sundried cranberries and crumbled feta cheese.

Rotisserie chicken Greens mix Apples Red onion Cranberries Balsamic vinaigrette dressing Feta cheese Cilantro Grape tomatoes Avocado Garlic butter Croutons Fried flour tortilla shell Our most popular item - crisp greens tossed in a honey balsamic vinaigrette, topped with sundried cranberries, red onion, avocado, apples and crumbled feta cheese. Served with warm roasted chicken and fresh cilantro.

Skin on chicken breast, rotisserie spiced Romaine lettuce Caesar dressing– anchovies Croutons Grana Padano Parmesan Cheese Rotisserie seasoned and grilled skin on breast of chicken with crisp romaine dressed in creamy caesar dressing. Garnished with house made croutons and fresh grated parmesan cheese.

Wild Mushroom Soup Choice of Simple Green Salad or Caeser Salad 1 wedge of garlic bread Our signature wild mushroom soup served with a cool crisp salad of your choice and a huge slice of garlic bread.

Ahi tuna Cilantro ginger dressing Greens mix Napa cabbage Crispy noodles Mango Cucumber Carrot Amorosa tomato Green onion Chili lime dressing Mint leaves Cilantro Red skinned peanuts Avocado Seared rare Ahi Tuna on cilantro vinaigrette. Crisp greens tossed in a savory chili lime dressing and topped with vegetables, sliced avocado, sweet mango, crisp noodles, peanuts and a squeeze of fresh lime.

Shaved Angus beef Filoni Bread bun Grainy Dijon butter Sautéed onions 4 floz Au jus Atomic Horseradish Cream French Fries OR Yam Fries Slow cooked Angus beef & grilled onions on an Italian bun served with our addictive red wine au jus and atomic horseradish.

Toasted bun Tarragon Remoulade Arugula Cooked Bacon 4oz Tuna steak Red Pepper relish Tempura onion rings French Fries Or Yam Fries Grilled rare Ahi Tuna steak, smoked bacon, house made red pepper relish, arugula and tempura onion rings on a toasted bun.

Lobster sandwich Cocktail sauce Lemon wedge French fries This is a twist on the classic grilled cheese. Rich lobster, melted brie and cheddar cheese with tarragon remoulade and served with spicy horseradish cocktail sauce.

Basa Shrimp White Onion Blackening spice Corn Tortilla’s Cheddar cheese Leaf lettuce Green Goddess Sauce Guacamole Tomato’s Cilantro sprig Lime Wedge Hot sauce Crispy blackened Basa and shrimp served in corn tortillas with hand cut guacamole, fresh lettuce, tomatoes & cilantro. Served with authentic Mexican hot sauce.

Rotisserie spiced Skin on Chicken Breast Or Soy Chicken Strips Pita Pinch Dried Oregano Leaf lettuce Titziki sauce Tomato Red Onion French Fries Seasoned chicken breast, titziki, red onions and tomatoes wrapped in a grilled pita.

Skin on Chicken Breast Portuguese Bun Arugula Tomato slice Cheddar slice Cooked Bacon Sambal Mayo French Fries OR Yam Fries

Beef Patty Toasted bun Leaf Lettuce White onion Tomato slice Thousand Island Sauce Yellow Mustard Pickles French Fries OR Yam Fries Add on: 1 ea Cheddar slice 4 oz Sliced mushrooms 2 pc Bacon This is a classic! Ground chuck patty with leaf lettuce, tomato, white onion and creamy Thousand Island sauce on a toasted sesame bun.

Beef Patty Toasted bun Leaf Lettuce Tomato slice Thousand Island Sauce Pickled onions Pickled jalapenos Monterey jack cheese Cheddar Valentino’s sauce French Fries This is a not-so-classic Joey burger kicked up a notch with Monterey Jack Cheese, pickled jalepenos, pickled onions, and Mexican hot sauce.