Front | Back |
WHAT ARE THE 2 TYPES OF CARBS
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1) POLYSACCHARIDES 2)
DISSACCHARIDES
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WHAT ARE THE 2 TYPES OF
POLYSACCHARIDES
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STARCH AND GLYCOGEN
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WHAT ARE POLYSACCHARIDES BROKEN DOWN INTO?
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DISSACCHARIDES
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WHAT IS A DISSACHARIDE
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MALTOSE
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WHAT ENZYMES BREAK DOWN POLYSACCHARIDES?
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SALIVARY AND PANCREATIC AMAYLASE
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WHAT ARE DISSACHARIDES BROKEN DOWN INTO?
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MONOSACCHARIDES
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NAME 3 MONOSACCHARIDES
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GLUCOSE, FRUCTOSE, AND GALACTOSE
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WHAT ENZYMES BREAK DOWN DISSACHARIDES INTO MONOSACCHARIDES
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SUCRASE, LACTASE, AND MALTASE FROM BRUSH BORDER OF VILLI IN SMALL INESTINE
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HOW ARE THE MONOSACCHARIDES GLUSOE AND GALACTOSE ABSORBED INTO THE BLOOD
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1) SECONDARY ACTIVE TRANSPORT (COTRANSPORT) 2) FACILLITATED DIFFUSION
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GLUCOSE AND GALACTOSE ABSORBED FROM GI TRACT ---> MUCOUSAL CELL
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SECONDARY ACTIVE TRANSPORT (COTRANSPORT)
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GLOUCOSE AND GALACTOSE ABSORBED FROM MUCOUSAL CELL ---> CAPILLARIES
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FACILLITATED DIFFUSION
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HOW IS FRUCTOSE ABSORBED?
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FACILITATED DIFFUSION PROTEIN CARRIERS AT BOTH SURFACES
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WHAT ARE PROTEINS BROKEN DOWN INTO?
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POLYPETIDES AND SOME FREE AMINO ACIDS
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WHAT ENZYME BREAKS DOWN PROTEINS INTO POLYPETIDES AND FREE AMINO ACIDS?
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PEPSIN (GASTRIC JUICE)
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WHAT ARE POLYPEPTIDES BROKEN DOWN INTO?
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SMALL PEPTIDE AND SOME FREE AMINO ACIDS
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