+
Related Flashcards
Cards In This Set
| Front | Back |
|
Primary red grape of Valpolicella
|
Corvina
|
|
Primary grape of Soave
|
Garganega (min 70%)
|
|
Primary grape variety of Prosecco
|
Glera
|
|
Dried-grape process
|
Appassimento
|
|
Process that re-uses the sediment from Amarone or other wine
|
Ripasso
|
|
Sweet wine made in Valpolicella
|
Recioto della Valpolicella
|
|
Name used for Bardolino rose'
|
Chiaretto (the term is used for other wines as well)
|
|
Trento DOC
|
Appellation used for sparkling wines in Trentino
|
|
Two DOCGs that produce Prosecco
|
Conegliano-Valdobbiadene Prosecco SuperioreColli Asolani
|
|
Grape variety of Barolo and Barbaresco
|
Nebbiolo
|
|
Grape variety of Gavi
|
Cortese
|
|
Alternative name for Nebbiolo used in parts of Piedmont
|
Spanna
|
|
Sparkling wines produced in Piedmont
|
AstiMoscato d'AstiBrachetto d'Acqui
|
|
Metodo Classico sparkling wine produced in Lombardy
|
Franciacorta
|
|
Leading grape of Piedmont (by acreage)
|
Barbera
|
