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Allspice
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When dried it resembles peppercorns although somewhat larger. This spice was named Allspice because it tastes of several spices, almost as if cloves, pepper and cinnamon is present in the spice. |
Aniseed
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Resource for anise, aniseed, aniseeds, anise seeds, anise seed, aniseed balls, anise tea, anise oil, star anise, anise star tamiflu, nature herb, herbs and spice. |
Basil
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The round, often pointed leaves of the basil plant looks a lot like peppermint to which it is related. Its highly fragrant leaves are used as a seasoning herb. |
Bay Leaves
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Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. The elliptical leaves of both trees are green, glossy, and grow up to 3. |
Caraway Seeds |
Caraway seed oil is also used as a fragrance component in soaps, lotions, and ... Benefits of Carawy Seeds: Meridian Fennel, a biennial herb with a fleshy root.
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Cayenne pepper |
The cayenne pepper—also known as the Guinea spice, cow-horn pepper, aleva, bird pepper, or, especially in its powdered form, red pepper—is a red, hot chili ...
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Celery seed
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Celery seeds can be used as flavouring or spice, either as whole seeds or ground and mixed with salt, as celery salt.
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Chives
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Seedlings sprouting. (Allium schoenoprasum) are the smallest species of the edible onions. A perennial plant, they are native to Europe, Asia.
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Cinnamon
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Has a long history both as a spice and as a medicine. It is the brown bark of the tree, which is available in its dried tubular form known as a ...
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Cloves
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Cloves (Syzygium aromaticum) are the aromatic dried flower buds of a tree in the family Myrtaceae. Cloves are native to the Maluku islands in Indonesia.
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Cumin
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Madderatiarn used in mexican dishes.
parseed family seed.
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Dill
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Used in pickle, grown in the south.
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Parsley
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Used in salad and garnishing. earthy.
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Peppercorn
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India, used in a veriety of foods.
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Poppy seed
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Is an oilseed obtained from the opium poppy (Papaver somniferum). The tiny kidney-shaped seeds have been harvested from dried seed pods.
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