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Related Flashcards
Cards In This Set
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A fruit us the part of the plant that holds the seed. True or False
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True
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A drupe is a fruit with several small seeds and thicj, firm flesh with a tender, edible skin. True or False
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False
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Bananas are tropical . True or False
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True
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Clementines are types of citris fruits. True or False
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True
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Grapefruits are small berriers with varities including green seedless and red seedless. True or False
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False
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Papayas are oval fruits with a yellw skin when ripe and small, black, edible seeds. True or False
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True
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Tangerines are small, roundish fruits with varieties in green, red, and purple shades. True or False
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False
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A mature fruit is a fruit that has reached its full sixe and color is ready to eat. True or False
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False
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Regreening is the returining of chlorophyll to plants. True or False
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True
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If you are planning to peel fruits, it is not necessary to wash them. True or False
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False
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A cut apple turns brown due to enzymatic browning. True or False
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True
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Usually, canned and dried fruits are as nutritious as fresh and frozen fruits. True or False
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False
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Cooking fruits changed their nutrients, color, flavor, texture, and shape. True or False
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True
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A fritter is a refridgerated dessert with layers that may include cake, jam, or jelly. fruit, custard. and whipped cream. True or False
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False
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Microwave cooking is not recommneded for fruits. True or False
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False
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